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The catering team at Granite Links Golf Club is led by Executive Chef David Todisco and features restaurant quality food and presentation in a banquet setting. Working with the freshest ingredients and hand-crafting each sauce from scratch, Chef Todisco crafts upscale fare with a familiar feel. Drawing inspiration from a variety of cuisine styles there are no limits to what can be created for each event at Granite Links.

New menus coming soon! Please email events@granitelinks.com for current menu options.

Granite Links Golf Club

100 Quarry Hills Drive
Quincy, MA 02169
Phone: 617-689-1900
Email: info@granitelinks.com